Black Bean Couscous Salad
65 mins (prep 30, cooking 35)
13 ingredients
8 servings
It's getting to be the time of year that the ingredients are right for this salad! I absolutely love this tangy and light dish as a side or salad. I hope you will too!

Categories:  black-beans , side-dish , salad , pasta,-rice-and-grains , easy , 3-steps-or-less , beans , <-4-hours , vegetable , time-to-make ,
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Serving Size (104.24 g)
Servings 8
Amount per Serving
Calories 300.21 Calories from Fat 76.59
% Daily Value *
Total Fat 8.51g 104.68%
Saturated Fat 1.31g 52.52%
Trans Fat 0.0g %
Cholesterol 24.77mg 66.05%
Sodium 130.6mg 43.53%
Total Carbohydrate 35.3g 94.12%
Dietary Fiber 10.5 g 335.89%
Sugars 0.55 g %
Protein 23.31g 372.91%
Vitamin A 456.96IU% Vitamin C 41.9mg%
Calcium 169.27mg% Iron 7.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
uncooked couscous, fresh lime juice, ground cumin, frozen corn kernels, salt and pepper