Black Bottom Cupcakes


Food.com
35 mins (prep 15, cooking 20)
12 ingredients
16 servings
These are a family favorite, best served warm with a glass of cold milk.

Categories:  <-60-mins , holiday , cupcake , cakes , oven , heirloom~historical , number-of-servings , equipment , time-to-make , for-large-groups , dessert ,
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Ingredients

Nutrition

Serving Size (89.98 g)
Servings 16
Amount per Serving
Calories 282.96 Calories from Fat 101.07
% Daily Value *
Total Fat 11.23g 276.45%
Saturated Fat 2.21g 177.03%
Trans Fat 0.19g %
Cholesterol 4.81mg 25.63%
Sodium 323.09mg 215.39%
Total Carbohydrate 44.49g 237.28%
Dietary Fiber 1.34 g 85.91%
Sugars 25.63 g %
Protein 4.73g 151.49%
Vitamin A 22.57IU% Vitamin C 0.16mg%
Calcium 64.61mg% Iron 0.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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