Black-Bottom Cupcakes
35 mins (prep 15, cooking 20)
15 ingredients
18 servings
A lighter version of these scrumptious cupcakes. (From "Lighten Up" by Elaine Magee)

Categories:  <-60-mins , chocolate , cupcake , cakes , number-of-servings , time-to-make , dessert ,
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Serving Size (45.8 g)
Servings 18
Amount per Serving
Calories 126.22 Calories from Fat 15.75
% Daily Value *
Total Fat 1.75g 48.41%
Saturated Fat 0.14g 12.4%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 139.82mg 104.87%
Total Carbohydrate 26.94g 161.64%
Dietary Fiber 0.29 g 20.55%
Sugars 18.89 g %
Protein 1.08g 38.81%
Vitamin A 0.21IU% Vitamin C 0.0mg%
Calcium 2.27mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fat free cream cheese, large egg, semi-sweet chocolate chips, milk chocolate chips, unsweetened cocoa, light sour cream