Black Forbidden Rice & Eggplant With Almond Cream Sauce
130 mins (prep 35, cooking 95)
19 ingredients
6 servings
According to Chinese legend, deliciously rich black forbidden rice was considered so rare and nutritious that only the emperor was allowed to eat it. Now you can find it in some grocery store and health food stores. You can mix the components together and bake as a casserole or serve individually. Adapted from Delicious Living magazine.

Categories:  side-dish , pasta,-rice-and-grains , fruit , rice , taste~mood , spicy , nuts , <-4-hours , japanese , time-to-make , asian , holiday , vegan , main-dish , vegetarian , vegetable ,
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Serving Size (228.42 g)
Servings 6
Amount per Serving
Calories 138.16 Calories from Fat 94.41
% Daily Value *
Total Fat 10.49g 96.86%
Saturated Fat 1.52g 45.62%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 789.52mg 197.38%
Total Carbohydrate 5.04g 10.08%
Dietary Fiber 0.73 g 17.47%
Sugars 1.06 g %
Protein 2.35g 28.17%
Vitamin A 11.93IU% Vitamin C 0.25mg%
Calcium 16.81mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
black rice, small eggplants, large garlic cloves, fresh ginger, raw almonds