Blackberry Cream Cheese Dessert
40 mins (prep 20, cooking 20)
10 ingredients
1 servings
This delightful recipe was given to me by a dear friend. She has a huge blackberry patch, so is always looking for blackberry recipes. This one is served cold, so is especially nice on a warm lazy July evening.

Categories:  <-60-mins , low-protein , cheesecake , fruit , low-in... , low-sodium , time-to-make , berries , dessert ,
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Serving Size (2447.29 g)
Servings 1
Amount per Serving
Calories 6533.24 Calories from Fat 2230.56
% Daily Value *
Total Fat 247.84g 381.29%
Saturated Fat 163.29g 816.45%
Trans Fat 7.76g %
Cholesterol 563.41mg 187.8%
Sodium 3544.47mg 147.69%
Total Carbohydrate 1028.42g 342.81%
Dietary Fiber 50.59 g 202.35%
Sugars 781.05 g %
Protein 90.11g 180.21%
Vitamin A 7585.93IU% Vitamin C 122.67mg%
Calcium 1689.66mg% Iron 11.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4