Blackberry Cupcakes With Matcha Cream Cheese Frosting
35 mins (prep 15, cooking 20)
15 ingredients
12 servings
A wonderful blackberry cupcake with a refreshing green tea frosting.

Categories:  <-60-mins , fruit , cake-fillings-and-frostings , cupcake , cakes , time-to-make , berries , dessert ,
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Serving Size (114.4 g)
Servings 12
Amount per Serving
Calories 366.24 Calories from Fat 97.11
% Daily Value *
Total Fat 10.79g 199.22%
Saturated Fat 6.68g 400.66%
Trans Fat 0.4g %
Cholesterol 32.21mg 128.86%
Sodium 518.3mg 259.15%
Total Carbohydrate 63.65g 254.59%
Dietary Fiber 1.77 g 84.92%
Sugars 54.54 g %
Protein 6.29g 150.96%
Vitamin A 355.66IU% Vitamin C 3.03mg%
Calcium 181.47mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mint leaf, fresh blackberries, green tea powder