Blackberry-Peach Coffee Cake
20 mins (prep 20)
11 ingredients
makes 8 servings
You will not be disappointed with this Blackberry-Peach Coffee Cake recipe. As one online reviewer says, "I took the cake to my office and there was not even a crumb left on the plate!

Categories:  make--ahead , entertaining , southern-living , kid--friendly , bake , rice~grains , fruits , quick , gifts , breakfast~brunch , portable~picnic ,
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Serving Size (89.06 g)
Servings 8
Amount per Serving
Calories 376.57 Calories from Fat 115.92
% Daily Value *
Total Fat 12.88g 158.51%
Saturated Fat 8.0g 320.18%
Trans Fat 0.48g %
Cholesterol 38.69mg 103.18%
Sodium 415.04mg 138.35%
Total Carbohydrate 58.78g 156.74%
Dietary Fiber 0.85 g 27.07%
Sugars 34.64 g %
Protein 6.78g 108.55%
Vitamin A 387.66IU% Vitamin C 0.57mg%
Calcium 194.71mg% Iron 1.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
streusel topping, large eggs, fresh, firm, fresh blackberries, garnishes, fresh blackberries


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