Blackberry Velvet Cake With Cream Cheese Icing


Food.com
45 mins (prep 15, cooking 30)
11 ingredients
8-10 servings
Recipe found online while searching for blackberry recipes.

Categories:  <-60-mins , beginner-cook , seasonal , north-american , equipment , time-to-make , holiday , chocolate , easy , cakes , american , oven , valentine's-day , southern-u.s. , dessert ,
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Ingredients

Nutrition

Serving Size (289.36 g)
Servings 8
Amount per Serving
Calories 796.44 Calories from Fat 377.46
% Daily Value *
Total Fat 41.94g 516.16%
Saturated Fat 14.07g 562.8%
Trans Fat 0.73g %
Cholesterol 59.6mg 158.95%
Sodium 990.2mg 330.07%
Total Carbohydrate 88.82g 236.86%
Dietary Fiber 9.72 g 310.96%
Sugars 54.18 g %
Protein 24.18g 386.8%
Vitamin A 742.49IU% Vitamin C 11.67mg%
Calcium 403.28mg% Iron 2.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white chocolate, confectioners' sugar
 

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