Blond Butterscotch Brownies Recipe

Blond Butterscotch Brownies Recipe
Taste of Home
1520 mins (prep 15, cooking 20)
9 ingredients
24 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (16.34 g)
Servings 24
Amount per Serving
Calories 73.97 Calories from Fat 36.9
% Daily Value *
Total Fat 4.1g 151.39%
Saturated Fat 2.55g 305.78%
Trans Fat 0.16g %
Cholesterol 10.6mg 84.78%
Sodium 96.78mg 96.78%
Total Carbohydrate 8.08g 64.64%
Dietary Fiber 0.28 g 27.07%
Sugars 0.05 g %
Protein 1.12g 53.67%
Vitamin A 123.39IU% Vitamin C 0.0mg%
Calcium 25.3mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
packed brown sugar, eggland's best eggs, semisweet chocolate chunks, bars
 
Cooking Instructions

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