Blu'bana Bread


Food.com
65 mins (prep 15, cooking 50)
11 ingredients
20 servings
From the South Carolina Living Magazine. Recipe by Laura Burks, Leesville, SC

Categories:  fruit , easy , 3-steps-or-less , bananas , number-of-servings , <-4-hours , blueberries , tropical-fruits , time-to-make , for-large-groups , berries ,
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Ingredients

Nutrition

Serving Size (75.91 g)
Servings 20
Amount per Serving
Calories 269.16 Calories from Fat 92.43
% Daily Value *
Total Fat 10.27g 316.03%
Saturated Fat 6.19g 619.19%
Trans Fat 0.39g %
Cholesterol 25.43mg 169.56%
Sodium 288.65mg 240.54%
Total Carbohydrate 43.81g 292.07%
Dietary Fiber 2.99 g 239.05%
Sugars 25.58 g %
Protein 3.4g 135.97%
Vitamin A 307.32IU% Vitamin C 1.55mg%
Calcium 27.58mg% Iron 0.97mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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