Blue Blueberry Muffins
35 mins (prep 5, cooking 30)
9 ingredients
12 servings
This recipe came from The Blueberry Murder Mystery by Joanne Fluke.

Categories:  <-60-mins , quick-breads , muffins , fruit , kid-friendly , number-of-servings , breads , brunch , blueberries , time-to-make , berries ,
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Serving Size (72.62 g)
Servings 12
Amount per Serving
Calories 224.77 Calories from Fat 8.46
% Daily Value *
Total Fat 0.94g 17.42%
Saturated Fat 0.29g 17.34%
Trans Fat 0.0g %
Cholesterol 3.45mg 13.8%
Sodium 204.92mg 102.46%
Total Carbohydrate 51.7g 206.79%
Dietary Fiber 2.93 g 140.45%
Sugars 33.29 g %
Protein 5.05g 121.23%
Vitamin A 17.62IU% Vitamin C 1.48mg%
Calcium 113.7mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
melted butter, blueberry pie filling, softened butter