Blue Cheese Tart
67 mins (prep 30, cooking 37)
12 ingredients
16 servings
Found this on the Land 'o Lakes site and thought it sounded good enough to try this holiday season.

Categories:  holiday , new-years , north-american , american , heirloom~historical , christmas , number-of-servings , <-4-hours , cheese , appetizer , eggs~dairy , time-to-make , for-large-groups ,
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Serving Size (29.19 g)
Servings 16
Amount per Serving
Calories 72.88 Calories from Fat 13.23
% Daily Value *
Total Fat 1.47g 36.25%
Saturated Fat 0.11g 8.76%
Trans Fat 0.0g %
Cholesterol 1.7mg 9.07%
Sodium 100.08mg 66.72%
Total Carbohydrate 10.87g 57.95%
Dietary Fiber 0.41 g 26.11%
Sugars 0.97 g %
Protein 3.94g 126.08%
Vitamin A 7.75IU% Vitamin C 0.01mg%
Calcium 52.54mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
land o lakes butter, cold, ice water, crumbled blue cheese, whipping cream, fresh, coarse ground black pepper, chopped roasted red pepper, chopped fresh parsley