Blue Moon Appetizers


Food.com
10 mins (prep 10)
8 ingredients
15 servings
This recipe uses those cute mini phyllo shells. It won $5000 for Gilda Lester from Wilmington NC. I love the mix of flavors from the blue cheese, prosciutto and walnuts. Quick and easy and no cooking required.

Categories:  holiday , <-15-mins , european , easy , 3-steps-or-less , quick , cheese , brunch , appetizer , eggs~dairy , time-to-make ,
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Ingredients

  • 8 ounces cream cheese, softened
  • 1/4 cup bleu cheese
  • 2 tablespoons butter, softened
  • 2 tablespoons chives, chopped, reserve 1 tablespoon for garnish
  • 1 tablespoon lemon juice
  • 2 ounces prosciutto, chopped
  • 1/4 cup walnuts, lightly toasted, finely chopped
  • 15 miniature phyllo cups
  • 2 tablespoons walnuts, toasted and chopped, for garnish

Nutrition

Serving Size (33.69 g)
Servings 15
Amount per Serving
Calories 93.27 Calories from Fat 62.37
% Daily Value *
Total Fat 6.93g 160.01%
Saturated Fat 1.9g 142.15%
Trans Fat 0.06g %
Cholesterol 8.49mg 42.45%
Sodium 200.98mg 125.61%
Total Carbohydrate 3.89g 19.47%
Dietary Fiber 0.53 g 31.88%
Sugars 1.13 g %
Protein 4.53g 135.94%
Vitamin A 148.04IU% Vitamin C 1.6mg%
Calcium 65.03mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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