Blue Plate Meat Loaf With Mushroom Pan Gravy
120 mins (prep 30, cooking 90)
16 ingredients
6 servings
Blue Plate optional. This meatloaf is comfort food to the max. It will take you right back to your childhood. Williams Sonoma: American

Categories:  kid-friendly , north-american , ground-beef , main-dish , comfort-food , american , beef , taste~mood , meat , pork , <-4-hours , time-to-make ,
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Serving Size (153.31 g)
Servings 6
Amount per Serving
Calories 89.52 Calories from Fat 27.99
% Daily Value *
Total Fat 3.11g 28.69%
Saturated Fat 1.48g 44.46%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 210.05mg 52.51%
Total Carbohydrate 15.09g 30.17%
Dietary Fiber 2.43 g 58.41%
Sugars 2.1 g %
Protein 5.62g 67.38%
Vitamin A 70.93IU% Vitamin C 1.72mg%
Calcium 21.4mg% Iron 1.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, large eggs, fresh ground pepper, ground beef round, ground pork, ground veal, melted butter, fresh thyme