Blue Ribbon Banana Cake With Creamy Nut Filling


Food.com
60 mins (prep 30, cooking 30)
15 ingredients
1 servings
From Farm Journal, July 1969. Darlene Kossman had this recipe

Categories:  <-60-mins , fruit , cake-fillings-and-frostings , cakes , bananas , tropical-fruits , time-to-make , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (2069.37 g)
Servings 1
Amount per Serving
Calories 8308.58 Calories from Fat 3839.49
% Daily Value *
Total Fat 426.61g 656.32%
Saturated Fat 118.23g 591.14%
Trans Fat 24.33g %
Cholesterol 99.87mg 33.29%
Sodium 4177.31mg 174.05%
Total Carbohydrate 1096.59g 365.53%
Dietary Fiber 40.62 g 162.46%
Sugars 650.24 g %
Protein 74.93g 149.85%
Vitamin A 1433.41IU% Vitamin C 23.19mg%
Calcium 719.99mg% Iron 43.56mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

Comments