Blueberries 'n' Dumplings Recipe

Taste of Home
2540 mins (prep 25, cooking 40)
16 ingredients
4 servings

Categories:  contest-winning ,
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Serving Size (69.76 g)
Servings 4
Amount per Serving
Calories 262.58 Calories from Fat 53.1
% Daily Value *
Total Fat 5.9g 36.33%
Saturated Fat 1.17g 23.4%
Trans Fat 0.01g %
Cholesterol 15.31mg 20.41%
Sodium 589.34mg 98.22%
Total Carbohydrate 41.37g 55.16%
Dietary Fiber 0.85 g 13.56%
Sugars 17.16 g %
Protein 10.84g 86.71%
Vitamin A 39.45IU% Vitamin C 1.26mg%
Calcium 372.71mg% Iron 1.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
apple cider or juice, quick-cooking tapioca, fresh blueberries, packed brown sugar, dumplings, ground nutmeg, cold heavy whipping cream