Blueberry and Peach Galette


Food.com
70 mins (prep 10, cooking 60)
9 ingredients
1 servings
This is a quick and easy way to make dessert! Perfect for last minute company. The rustic look makes it even more appealing. Serve it warm with vanilla ice cream.

Categories:  fruit , north-american , <-4-hours , blueberries , peaches , low-in... , low-sodium , pie , time-to-make , low-protein , low-cholesterol , weeknight , easy , pitted-fruits , american , healthy , southern-u.s. , healthy-2 , pies-and-tarts , dessert , berries ,
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Ingredients

Nutrition

Serving Size (177.03 g)
Servings 1
Amount per Serving
Calories 657.48 Calories from Fat 9.0
% Daily Value *
Total Fat 1.0g 1.55%
Saturated Fat 0.42g 2.12%
Trans Fat 0.0 %
Cholesterol 6.8mg 2.27%
Sodium 53.04mg 2.21%
Total Carbohydrate 156.97g 52.32%
Dietary Fiber 1.2 g 4.79%
Sugars 123.01 g %
Protein 7.96g 15.93%
Vitamin A 17.25IU% Vitamin C 0.56mg%
Calcium 124.56mg% Iron 2.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh blueberries, fresh lemon juice, refrigerated pie crust, coarse sugar
 

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