Blueberry Blackberry Crisp (Clean)
35 mins (prep 10, cooking 25)
12 ingredients
8-10 servings
I love farmer's markets and all the fresh berries that I do NOT have to pick! I brought home some fresh blueberries and blackberries and made a fabulous, healthy crisp. I am "leaning" into clean eating so have been modifying a lot of my favorite recipes to be clean, higher in nutrition, and even more awesome.

Categories:  <-60-mins , fruit , north-american , american , cobblers-and-crisps , blueberries , time-to-make , berries , dessert ,
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Serving Size (167.92 g)
Servings 8
Amount per Serving
Calories 234.05 Calories from Fat 52.38
% Daily Value *
Total Fat 5.82g 71.66%
Saturated Fat 2.74g 109.75%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 179.25mg 59.75%
Total Carbohydrate 43.15g 115.06%
Dietary Fiber 5.88 g 188.1%
Sugars 20.9 g %
Protein 5.15g 82.36%
Vitamin A 211.17IU% Vitamin C 14.76mg%
Calcium 53.59mg% Iron 2.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
wheat germ