Blueberry Breakfast Scones
30 mins (prep 10, cooking 20)
11 ingredients
8 servings
This comes from William Granger. Posted for ZWT8-Australia/New Zealand.

Categories:  <-30-mins , australian , breakfast , time-to-make ,
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Serving Size (62.2 g)
Servings 8
Amount per Serving
Calories 261.77 Calories from Fat 142.56
% Daily Value *
Total Fat 15.84g 194.93%
Saturated Fat 9.83g 393.02%
Trans Fat 0.41g %
Cholesterol 46.93mg 125.13%
Sodium 190.48mg 63.49%
Total Carbohydrate 26.59g 70.91%
Dietary Fiber 0.85 g 27.11%
Sugars 2.35 g %
Protein 3.64g 58.19%
Vitamin A 527.96IU% Vitamin C 0.09mg%
Calcium 118.66mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, frozen blueberries