Blueberry Buttermilk Pancakes Recipe


Taste of Home
3020 mins (prep 30, cooking 20)
14 ingredients
6 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (196.25 g)
Servings 6
Amount per Serving
Calories 412.41 Calories from Fat 73.26
% Daily Value *
Total Fat 8.14g 75.11%
Saturated Fat 1.99g 59.83%
Trans Fat 0.13g %
Cholesterol 8.98mg 17.97%
Sodium 491.97mg 122.99%
Total Carbohydrate 78.33g 156.66%
Dietary Fiber 1.45 g 34.8%
Sugars 45.97 g %
Protein 7.41g 88.94%
Vitamin A 135.73IU% Vitamin C 0.96mg%
Calcium 101.8mg% Iron 2.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
blueberry syrup, fresh or frozen blueberries, warm water, eggland's best eggs, heavy whipping cream, fresh or frozen blueberries
 

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