Blueberry-Cherry Jam
11 mins (prep 10, cooking 1)
5 ingredients
5 servings
I got this recipe from an internet search. It said it was exported from MasterCook from Kraft General Foods. It is very easy to make and is excellent jam. The recipe called for sour cherries, but I used sweet ones and it turned out wonderfully. Very nice blend of flavors.

Categories:  technique , <-15-mins , condiments,-etc. , fruit , canning , quick , jams-and-preserves , equipment , time-to-make , 5-ingredients-or-less , water-baths , easy , pitted-fruits , number-of-servings , cherries , stove-top , berries ,
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Serving Size (320.06 g)
Servings 5
Amount per Serving
Calories 810.97 Calories from Fat 3.06
% Daily Value *
Total Fat 0.34g 2.59%
Saturated Fat 0.04g 1.09%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2.48mg 0.52%
Total Carbohydrate 209.18g 348.64%
Dietary Fiber 2.91 g 58.23%
Sugars 203.9 g %
Protein 1.19g 11.9%
Vitamin A 77.4IU% Vitamin C 10.71mg%
Calcium 14.67mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ripe, powdered fruit pectin