Blueberry Cream Cheese Pound Cake
110 mins (prep 20, cooking 90)
8 ingredients
1 servings
I am not sure where this recipe came from, but it is my absolute favorite! It even beats chocolate! Beware - the smell will torture you as you're waiting!

Categories:  cakes , number-of-servings , <-4-hours , time-to-make , dessert ,
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Serving Size (1676.63 g)
Servings 1
Amount per Serving
Calories 6907.88 Calories from Fat 2644.38
% Daily Value *
Total Fat 293.82g 452.03%
Saturated Fat 184.35g 921.75%
Trans Fat 11.63g %
Cholesterol 790.25mg 263.42%
Sodium 3889.17mg 162.05%
Total Carbohydrate 1014.28g 338.09%
Dietary Fiber 10.14 g 40.56%
Sugars 722.69 g %
Protein 77.36g 154.72%
Vitamin A 8996.95IU% Vitamin C 1.91mg%
Calcium 945.35mg% Iron 18.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen blueberries