Blueberry Drop Biscuits
30 mins (prep 15, cooking 15)
11 ingredients
10 servings
These are served at "The Talk of the Town" diner in Watertown, MA and the recipe was in todays paper. They sound like a yummy way to enjoy blueberry season!

Categories:  rolls~biscuits , beginner-cook , seasonal , equipment , brunch , snack , time-to-make , lunch~snacks , <-30-mins , easy , oven , inexpensive , breads , summer ,
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Serving Size (50.99 g)
Servings 10
Amount per Serving
Calories 219.41 Calories from Fat 92.07
% Daily Value *
Total Fat 10.23g 157.43%
Saturated Fat 6.19g 309.32%
Trans Fat 0.39g %
Cholesterol 25.43mg 84.78%
Sodium 270.96mg 112.9%
Total Carbohydrate 30.44g 101.48%
Dietary Fiber 2.73 g 109.11%
Sugars 12.0 g %
Protein 3.47g 69.33%
Vitamin A 297.92IU% Vitamin C 0.0mg%
Calcium 52.27mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
distilled white vinegar, fresh blueberries