Blueberry English Scones
22 mins (prep 10, cooking 12)
8 ingredients
12 servings
Quick and easy, these are still delicious. I love these warm from the oven with butter and lemon curd!

Categories:  quick-breads , <-30-mins , european , scones , healthy , breads , brunch , english , time-to-make ,
Share on Newzsocial



Serving Size (42.15 g)
Servings 12
Amount per Serving
Calories 169.46 Calories from Fat 43.02
% Daily Value *
Total Fat 4.78g 88.25%
Saturated Fat 2.92g 175.45%
Trans Fat 0.16g %
Cholesterol 17.5mg 69.99%
Sodium 334.78mg 167.39%
Total Carbohydrate 25.99g 103.98%
Dietary Fiber 0.56 g 27.09%
Sugars 9.88 g %
Protein 5.62g 134.98%
Vitamin A 141.1IU% Vitamin C 0.57mg%
Calcium 179.13mg% Iron 1.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh blueberries