Blueberry Goat Cheese Pie
55 mins (prep 15, cooking 40)
12 ingredients
1 servings
I saw a similar recipe on Diners Drive-In's and Dives but was never able to find the recipe so I created my own version. It turned out so yummy. I have just revised this to extend the cooking time from 25 mins to 40 mins per the 2 reviews below. i have also found that cooking it longer helps to set it better. Chilling it also helps.

Categories:  <-60-mins , fruit , easy , 3-steps-or-less , blueberries , pie , pies-and-tarts , time-to-make , berries , dessert ,
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Serving Size (151.89 g)
Servings 1
Amount per Serving
Calories 663.45 Calories from Fat 327.87
% Daily Value *
Total Fat 36.43g 56.04%
Saturated Fat 22.86g 114.31%
Trans Fat 1.45g %
Cholesterol 95.4mg 31.8%
Sodium 868.38mg 36.18%
Total Carbohydrate 78.78g 26.26%
Dietary Fiber 1.2 g 4.79%
Sugars 44.96 g %
Protein 4.96g 9.93%
Vitamin A 1109.69IU% Vitamin C 0.0mg%
Calcium 18.57mg% Iron 2.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh goat cheese, light brown sugar, heavy whipping cream, fresh basil, fresh blueberries, pie shells, sliced almonds