Blueberry Oat Cake Recipe

Taste of Home
1045 mins (prep 10, cooking 45)
13 ingredients
12-16 servings

Categories:  contest-winning ,
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Serving Size (87.14 g)
Servings 12
Amount per Serving
Calories 240.4 Calories from Fat 110.7
% Daily Value *
Total Fat 12.3g 227.02%
Saturated Fat 1.68g 101.06%
Trans Fat 0.04g %
Cholesterol 4.49mg 17.97%
Sodium 327.17mg 163.58%
Total Carbohydrate 27.42g 109.67%
Dietary Fiber 2.04 g 98.04%
Sugars 2.19 g %
Protein 5.25g 125.92%
Vitamin A 68.43IU% Vitamin C 0.01mg%
Calcium 104.38mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
eggland's best eggs, packed brown sugar, fresh or frozen blueberries, chopped walnuts, confectioners' sugar