Blueberry-Peach Pound Cake Recipe


Taste of Home
1555 mins (prep 15, cooking 55)
11 ingredients
12 servings


Categories:  healthy , diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (139.8 g)
Servings 12
Amount per Serving
Calories 384.53 Calories from Fat 41.4
% Daily Value *
Total Fat 4.6g 84.94%
Saturated Fat 1.98g 119.05%
Trans Fat 0.08g %
Cholesterol 91.61mg 366.44%
Sodium 278.02mg 139.01%
Total Carbohydrate 72.0g 287.99%
Dietary Fiber 1.5 g 72.24%
Sugars 32.92 g %
Protein 13.53g 324.75%
Vitamin A 392.48IU% Vitamin C 3.19mg%
Calcium 133.29mg% Iron 4.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
unsweetened applesauce, or, unsweetened, fresh or frozen unsweetened blueberries, reduced-fat whipped topping
 

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