Blueberry Streusel Coffee Cake Recipe

Blueberry Streusel Coffee Cake Recipe
Taste of Home
1545 mins (prep 15, cooking 45)
18 ingredients
20 servings


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Ingredients

Nutrition

Serving Size (55.11 g)
Servings 20
Amount per Serving
Calories 208.37 Calories from Fat 82.89
% Daily Value *
Total Fat 9.21g 283.41%
Saturated Fat 5.77g 577.12%
Trans Fat 0.29g %
Cholesterol 28.5mg 190.03%
Sodium 256.22mg 213.52%
Total Carbohydrate 27.28g 181.87%
Dietary Fiber 0.46 g 37.1%
Sugars 15.59 g %
Protein 4.53g 181.08%
Vitamin A 285.45IU% Vitamin C 0.26mg%
Calcium 111.83mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
coffee cake, batter, eggland's best eggs, fresh or frozen blueberries, cheese filling, grated lemon peel, streusel topping, coffee cake, batter, finely chopped almonds, packed brown sugar
 
Cooking Instructions

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