Blushing Peach Banana Jam


Food.com
50 mins (prep 30, cooking 20)
6 ingredients
8 servings
beautiful, tropical, and delicious!!! a friend helped me find this recipe off the net. cooking time does not include time for water to boil in water bath canner.

Categories:  technique , <-60-mins , water-baths , food-gift , condiments,-etc. , canning , jams-and-preserves , time-to-make ,
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Ingredients

  • 3 1/4 cups peaches, ripe peeled and mashed (roughly 2 pounds)
  • 1 cup banana, ripe and mashed (about 3 medium sized)
  • 1/2 cup maraschino cherry, drained and diced
  • 2 tablespoons lemon juice
  • 6 cups sugar
  • 1 (1 3/4 ounce) dry pectin

Nutrition

Serving Size (307.12 g)
Servings 8
Amount per Serving
Calories 751.35 Calories from Fat 3.15
% Daily Value *
Total Fat 0.35g 4.27%
Saturated Fat 0.05g 2.11%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.11mg 0.7%
Total Carbohydrate 193.59g 516.25%
Dietary Fiber 2.22 g 71.1%
Sugars 188.87 g %
Protein 1.21g 19.36%
Vitamin A 332.5IU% Vitamin C 10.35mg%
Calcium 9.24mg% Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
maraschino cherry, dry pectin
 

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