Bolo De Cenoura-Brazilian Carrot Cake
50 mins (prep 20, cooking 30)
10 ingredients
16 servings
This is very different from an American carrot cake, but I prefer it. It is very easy and always surprises people. A great everyday cake.

Categories:  <-60-mins , cakes , south-american , number-of-servings , carrots , brazilian , vegetable , time-to-make , for-large-groups , dessert ,
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Serving Size (55.81 g)
Servings 16
Amount per Serving
Calories 246.99 Calories from Fat 86.22
% Daily Value *
Total Fat 9.58g 235.85%
Saturated Fat 1.71g 137.04%
Trans Fat 0.25g %
Cholesterol 5.27mg 28.1%
Sodium 134.14mg 89.43%
Total Carbohydrate 39.17g 208.9%
Dietary Fiber 2.11 g 135.09%
Sugars 24.95 g %
Protein 3.32g 106.26%
Vitamin A 51.28IU% Vitamin C 0.11mg%
Calcium 87.25mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt