Bolognese with Pappardelle Pasta Recipe

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90 mins (prep 30, cooking 60)
19 ingredients
6 servings
Hearty, fragrant, delicious and satisfying, this dish will leave your guests in awe of you, the cook.

Categories:  italian ,
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Serving Size (49.46 g)
Servings 6
Amount per Serving
Calories 50.48 Calories from Fat 27.27
% Daily Value *
Total Fat 3.03g 27.93%
Saturated Fat 1.08g 32.52%
Trans Fat 0.05g %
Cholesterol 3.53mg 7.06%
Sodium 42.07mg 10.52%
Total Carbohydrate 1.81g 3.63%
Dietary Fiber 0.19 g 4.53%
Sugars 0.53 g %
Protein 0.64g 7.64%
Vitamin A 79.11IU% Vitamin C 0.54mg%
Calcium 4.75mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sauce, stalk celery, spanish onion, medium carrot, large garlic cloves, or, up, ground beef, canned, pappardelle pasta, fresh