Serving Size
(40.19 g)
Servings 4
Amount per Serving
Calories
221.05
Calories from Fat
212.67
% Daily Value *
Total Fat
23.63g
145.41%
Saturated Fat 14.67g
293.37%
Trans Fat 0.93g
%
Cholesterol
61.25mg
81.66%
Sodium
189.98mg
31.66%
Total Carbohydrate
3.11g
4.15%
Dietary Fiber 2.06
g
32.89%
Sugars 0.69
g
%
Protein
1.0g
8.02%
Vitamin A 710.83IU%
Vitamin C 0.55mg%
Calcium 27.36mg%
Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large shallot, small, small