Bombay Naan (Oamc)
25 mins (prep 15, cooking 10)
6 ingredients
8 servings
Flat bread made without yeast in a frying pan. This can be prepared ahead and frozen and kept for 2 months. Reheat in warm oven. June/07-I just made this for my family, it was heavier and more dense than what we are used to from Naan in restaurants. I liked it, DH thought it was OK and so did my older son BUT my youngest, picky-picky, really didn't like it.

Categories:  taste~mood , indian , equipment , low-in... , eggs~dairy , oamc~freezer~make-ahead , time-to-make , asian , low-fat , low-cholesterol , <-30-mins , flat-shaped-breads , number-of-servings , inexpensive , breads , healthy , stove-top ,
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Serving Size (48.53 g)
Servings 8
Amount per Serving
Calories 170.78 Calories from Fat 4.14
% Daily Value *
Total Fat 0.46g 5.65%
Saturated Fat 0.07g 2.91%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 440.09mg 146.7%
Total Carbohydrate 35.85g 95.6%
Dietary Fiber 1.27 g 40.52%
Sugars 0.13 g %
Protein 4.84g 77.47%
Vitamin A 0.94IU% Vitamin C 0.0mg%
Calcium 24.1mg% Iron 2.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain yogurt


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