Boneless Breast of Chicken Saltimbocca
65 mins (prep 45, cooking 20)
18 ingredients
6 servings
My Mom found this recipe in a Benson and Hedges cookbook, around 20 years ago. It's a little work but, believe me, it's worth it. I always requested her to make this dish on my birthday.

Categories:  ham , poultry , comfort-food , taste~mood , equipment , <-4-hours , cheese , eggs~dairy , time-to-make , chicken , weeknight , main-dish , oven , pork , meat , vegetable , stove-top ,
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Serving Size (158.19 g)
Servings 6
Amount per Serving
Calories 396.28 Calories from Fat 213.57
% Daily Value *
Total Fat 23.73g 219.08%
Saturated Fat 11.13g 334.03%
Trans Fat 0.09g %
Cholesterol 64.72mg 129.44%
Sodium 360.25mg 90.06%
Total Carbohydrate 28.73g 57.46%
Dietary Fiber 2.13 g 51.14%
Sugars 1.7 g %
Protein 14.0g 168.02%
Vitamin A 465.29IU% Vitamin C 0.81mg%
Calcium 49.25mg% Iron 2.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken breasts, whole boneless, prosciutto ham, chopped shallot, cloves garlic, fresh thyme, dry sherry, salt and pepper