Bonus Recipe: Do the Cabbage Pack!


food network
45 mins (prep 10, cooking 35)
9 ingredients
4 servings


Categories:  cabbage , bacon , onion ,
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Ingredients

Nutrition

Serving Size (24.25 g)
Servings 4
Amount per Serving
Calories 113.5 Calories from Fat 88.38
% Daily Value *
Total Fat 9.82g 60.46%
Saturated Fat 2.96g 59.12%
Trans Fat 0.05g %
Cholesterol 16.41mg 21.89%
Sodium 311.43mg 51.91%
Total Carbohydrate 0.08g 0.11%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 5.78g 46.23%
Vitamin A 282.42IU% Vitamin C 0.0mg%
Calcium 1.92mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small onion, whipped butter, or, light, dash salt, crumbled, chopped garlic
 

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