Boston Cream Cake
320 mins (prep 35)
11 ingredients
16 servings

Categories:  desserts , cheesecake ,
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Serving Size (29.81 g)
Servings 16
Amount per Serving
Calories 113.51 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 4.01%
Saturated Fat 0.1g 8.03%
Trans Fat 0.0g %
Cholesterol 1.91mg 10.21%
Sodium 18.66mg 12.44%
Total Carbohydrate 27.78g 148.14%
Dietary Fiber 0.0 g 0.24%
Sugars 27.38 g %
Protein 0.95g 30.5%
Vitamin A 4.85IU% Vitamin C 0.16mg%
Calcium 33.12mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
package, philadelphia cream cheese, breakstone's or knudsen sour cream, baker's unsweetened chocolate, butter or margarine