Boston Cream Cupcakes with Chocolate Ganache Frosting
382 mins (prep 360, cooking 22)
13 ingredients
12 servings
Oh, my God, these are so fabulous, rich--and HUGE!! My father-in-law baked these for my mother-in-law's birthday and, needless to say, we ALL will be subtracting about 5 birthday bashes from our lives! (But one bite is worth it:) **Prep time includes all refrigeration times.**

Categories:  weeknight , cupcake , kid-friendly , cakes , time-to-make , novelty , dessert ,
Share on Newzsocial



Serving Size (90.97 g)
Servings 12
Amount per Serving
Calories 360.78 Calories from Fat 149.13
% Daily Value *
Total Fat 16.57g 305.84%
Saturated Fat 10.15g 608.72%
Trans Fat 0.44g %
Cholesterol 47.4mg 189.61%
Sodium 317.0mg 158.5%
Total Carbohydrate 52.26g 209.03%
Dietary Fiber 2.7 g 129.56%
Sugars 31.8 g %
Protein 3.77g 90.52%
Vitamin A 538.27IU% Vitamin C 0.08mg%
Calcium 79.87mg% Iron 1.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg yolks, vanilla bean, large egg yolks, semisweet chocolate