Boston Cream Pie


food network
96 mins (prep 15, cooking 75)
13 ingredients
10 servings


Categories:  cake , nuts , dairy , birthday-party , spring , saucepan , pie , chocolate , winter , eggs , frosting , american , fall , summer , baking , northeastern , dessert ,
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Ingredients

Nutrition

Serving Size (81.14 g)
Servings 10
Amount per Serving
Calories 298.97 Calories from Fat 26.01
% Daily Value *
Total Fat 2.89g 44.45%
Saturated Fat 1.68g 83.77%
Trans Fat 0.05g %
Cholesterol 19.74mg 65.8%
Sodium 135.46mg 56.44%
Total Carbohydrate 60.01g 200.02%
Dietary Fiber 1.33 g 53.22%
Sugars 46.63 g %
Protein 9.84g 196.86%
Vitamin A 80.04IU% Vitamin C 1.37mg%
Calcium 289.18mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter, , toasted almonds, light cream, dark rum, semisweet chocolate, white, , semisweet chocolate, warm water, , confectioners' sugar
 

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