Boston Cream Pie for a Crowd


food network
555 mins (prep 60, cooking 15)
15 ingredients
8 to 10 servings


Categories:  chocolate , winter , eggs , american , fall , summer , dairy , for-a-crowd , baking , spring , dessert ,
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Ingredients

Nutrition

Serving Size (198.02 g)
Servings 8
Amount per Serving
Calories 739.1 Calories from Fat 100.71
% Daily Value *
Total Fat 11.19g 137.72%
Saturated Fat 6.85g 274.05%
Trans Fat 0.0g %
Cholesterol 40.52mg 108.05%
Sodium 15.91mg 5.3%
Total Carbohydrate 158.77g 423.39%
Dietary Fiber 0.94 g 30.23%
Sugars 109.11 g %
Protein 3.12g 49.88%
Vitamin A 435.22IU% Vitamin C 0.18mg%
Calcium 24.52mg% Iron 1.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
sponge cake, pastry cream, semisweet chocolate, pure vanilla extract, semisweet chocolate, , vanilla beans, , pure vanilla extract, pinch salt
 

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