Bouchees Aux Fruits De Mer
55 mins (prep 20, cooking 35)
19 ingredients
makes 6 servings

Categories:  entertaining , southern-living , shellfish , american , birthdays~anniversaries , breakfast~brunch , french , mardi-gras , main-dishes ,
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Serving Size (76.89 g)
Servings 6
Amount per Serving
Calories 134.35 Calories from Fat 1.17
% Daily Value *
Total Fat 0.13g 1.15%
Saturated Fat 0.02g 0.63%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 102.48mg 25.62%
Total Carbohydrate 16.25g 32.49%
Dietary Fiber 0.43 g 10.28%
Sugars 0.68 g %
Protein 1.39g 16.65%
Vitamin A 0.24IU% Vitamin C 0.09mg%
Calcium 7.66mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh parsley sprigs, fresh thyme sprigs, butter or margarine, peeled, peeled crawfish tails, fresh mushrooms, garnish chopped fresh parsley