Bourbon Apple Pie


Food.com
90 mins (prep 30, cooking 60)
11 ingredients
1 servings
Classic lattice-topped apple pie. Serve with vanilla ice cream and La Lechera for a twist on the ala mode version.

Categories:  served-hot , midwestern-u.s. , seasonal , north-american , taste~mood , <-4-hours , pie , low-sodium , low-in... , time-to-make , low-protein , sweet , presentation , american , pies-and-tarts , dessert ,
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Ingredients

Nutrition

Serving Size (1642.6 g)
Servings 1
Amount per Serving
Calories 2663.41 Calories from Fat 682.65
% Daily Value *
Total Fat 75.85g 116.68%
Saturated Fat 46.67g 233.36%
Trans Fat 2.91g %
Cholesterol 190.79mg 63.6%
Sodium 585.95mg 24.41%
Total Carbohydrate 443.23g 147.74%
Dietary Fiber 33.8 g 135.21%
Sugars 369.75 g %
Protein 9.8g 19.59%
Vitamin A 2843.88IU% Vitamin C 52.33mg%
Calcium 137.04mg% Iron 3.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground ginger
 

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