Bourbon Brown Sugar Pound Cake
105 mins (prep 25, cooking 80)
14 ingredients
1 servings
A yummy recipe from Kentucky! Makes a great gift! I don't drink alcohol, but love to cook with it! Adapted from Mimi's cyber kitchen.

Categories:  pasta,-rice-and-grains , fruit , north-american , christmas , nuts , <-4-hours , time-to-make , holiday , easter , cakes , american , southern-u.s. , dessert ,
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Serving Size (931.09 g)
Servings 1
Amount per Serving
Calories 3944.03 Calories from Fat 1808.73
% Daily Value *
Total Fat 200.97g 309.19%
Saturated Fat 123.09g 615.46%
Trans Fat 7.76g %
Cholesterol 508.69mg 169.56%
Sodium 4148.75mg 172.86%
Total Carbohydrate 461.23g 153.74%
Dietary Fiber 38.58 g 154.34%
Sugars 202.03 g %
Protein 49.78g 99.56%
Vitamin A 6004.19IU% Vitamin C 14.79mg%
Calcium 321.56mg% Iron 13.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark brown sugar