Bourbon-Pecan Pie


food network
210 mins (prep 120, cooking 90)
14 ingredients
8 tp 10 servings


Categories:  fall , thanksgiving , pie , dessert ,
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Ingredients

Nutrition

Serving Size (116.98 g)
Servings 8
Amount per Serving
Calories 667.52 Calories from Fat 517.32
% Daily Value *
Total Fat 57.48g 707.4%
Saturated Fat 9.9g 395.82%
Trans Fat 0.36g %
Cholesterol 23.85mg 63.6%
Sodium 293.03mg 97.68%
Total Carbohydrate 34.94g 93.18%
Dietary Fiber 7.67 g 245.49%
Sugars 4.96 g %
Protein 9.57g 153.12%
Vitamin A 314.86IU% Vitamin C 0.73mg%
Calcium 55.73mg% Iron 3.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cold unsalted butter, cold vegetable shortening, apple cider vinegar, large eggs, packed light brown sugar, or
 

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