Boursin Stuffed Chicken Breasts Easy!
5780 mins (prep 20, cooking 5760)
13 ingredients
2 servings
Can be made ahead of time then baked and served. Make your own Boursin cheese or buy a commercial product. COOKS NOTES: You may want to double, this recipe is for 2. Also note the passive cooking time. That is to allow for boursin and chicken to set up.

Categories:  chicken , for-1-or-2 , poultry , main-dish , meat , >-1-day , number-of-servings , cheese , brunch , eggs~dairy , time-to-make ,
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Serving Size (47.32 g)
Servings 2
Amount per Serving
Calories 172.27 Calories from Fat 95.22
% Daily Value *
Total Fat 10.58g 32.55%
Saturated Fat 1.18g 11.77%
Trans Fat 0.0g %
Cholesterol 1.7mg 1.13%
Sodium 208.32mg 17.36%
Total Carbohydrate 14.26g 9.5%
Dietary Fiber 1.69 g 13.5%
Sugars 2.09 g %
Protein 6.55g 26.19%
Vitamin A 10.61IU% Vitamin C 0.66mg%
Calcium 94.03mg% Iron 1.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh parsley, fresh chives, cracked black peppercorns