Bow Tie Alfredo With Chicken and Broccoli
25 mins (prep 10, cooking 15)
11 ingredients
6 servings
This recipe is a great twist on the traditional fettuccine alfredo. You can use any type of pasta desired. The chicken, broccoli and alfredo sauce come together really well in this dish.

Categories:  chicken , pasta,-rice-and-grains , <-30-mins , poultry , meat , pasta , low-in... , low-sodium , time-to-make ,
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Serving Size (192.29 g)
Servings 6
Amount per Serving
Calories 591.74 Calories from Fat 404.82
% Daily Value *
Total Fat 44.98g 415.17%
Saturated Fat 23.65g 709.48%
Trans Fat 0.45g %
Cholesterol 180.44mg 360.87%
Sodium 600.78mg 150.2%
Total Carbohydrate 17.72g 35.43%
Dietary Fiber 0.05 g 1.17%
Sugars 2.31 g %
Protein 30.32g 363.81%
Vitamin A 1237.28IU% Vitamin C 0.52mg%
Calcium 362.7mg% Iron 2.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bow tie pasta, salt and pepper