Bow Tie Pasta With Sun-Dried Tomatoes and Kalamata Olives
12 mins (prep 2, cooking 10)
9 ingredients
3-4 servings
Tang of the tomatoes with the heat of the chile oil combines for a terrific side dish. Easy one pot cooking. Toss in some cooked chicken or shrimp for a main course meal.**

Categories:  side-dish , pasta,-rice-and-grains , <-15-mins , quick , equipment , cheese , pasta , one-dish-meal , eggs~dairy , time-to-make , holiday , easy , kid-friendly , main-dish , number-of-servings , inexpensive , vegetarian , stove-top ,
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Serving Size (104.52 g)
Servings 3
Amount per Serving
Calories 446.29 Calories from Fat 380.34
% Daily Value *
Total Fat 42.26g 195.02%
Saturated Fat 5.86g 87.94%
Trans Fat 0.0 %
Cholesterol 3.94mg 3.94%
Sodium 422.31mg 52.79%
Total Carbohydrate 10.13g 10.13%
Dietary Fiber 0.82 g 9.87%
Sugars 0.9 g %
Protein 8.32g 49.93%
Vitamin A 217.03IU% Vitamin C 3.9mg%
Calcium 184.59mg% Iron 2.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bow tie pasta, hot, pesto sauce, fresh rosemary