Bradley Woods Breakfast Bake
60 mins (prep 30, cooking 30)
8 ingredients
6 servings
I threw together this dish early one morning before going to a family breakfast picnic, and it was devoured quickly. Had to write up the "recipe" in order to duplicate in the future, it was truly awesome!

Categories:  <-60-mins , 3-steps-or-less , breakfast , brunch , potluck , eggs~dairy , time-to-make , easy , pork-sausage , camping , pork , meat , potato , to-go... , vegetable , picnic ,
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Serving Size (324.62 g)
Servings 6
Amount per Serving
Calories 644.53 Calories from Fat 254.16
% Daily Value *
Total Fat 28.24g 260.66%
Saturated Fat 10.58g 317.29%
Trans Fat 0.0g %
Cholesterol 64.36mg 128.71%
Sodium 632.73mg 158.18%
Total Carbohydrate 92.09g 184.19%
Dietary Fiber 31.94 g 766.58%
Sugars 10.67 g %
Protein 27.8g 333.55%
Vitamin A 666.97IU% Vitamin C 10.84mg%
Calcium 683.29mg% Iron 12.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen hash browns, cream of mushroom soup, shredded sharp cheddar cheese