Braised Chicken Thighs with Button Mushrooms

food network
85 mins (prep 10, cooking 75)
22 ingredients
4 to 6 servings

Categories:  mushroom , chicken , winter , poultry , main-dish , american , fall , meat , vegetables , searing ,
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Serving Size (300.77 g)
Servings 4
Amount per Serving
Calories 272.58 Calories from Fat 123.21
% Daily Value *
Total Fat 13.69g 84.26%
Saturated Fat 5.17g 103.5%
Trans Fat 0.24g %
Cholesterol 19.5mg 26.0%
Sodium 3401.64mg 566.94%
Total Carbohydrate 33.13g 44.17%
Dietary Fiber 8.19 g 131.0%
Sugars 6.86 g %
Protein 11.48g 91.86%
Vitamin A 6416.36IU% Vitamin C 8.1mg%
Calcium 80.33mg% Iron 4.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken thighs, sliced yellow onion, minced garlic, dark, coarsely chopped fresh rosemary, white rice, chopped fresh parsley leaves, dried oregano, dried thyme