Braised-Lamb Shank Shepherd's Pie with Creamed Spinach

300 mins (prep 60)
16 ingredients
makes 6 (generous) servings
Our food editors agree that this is one of the best-tasting and most elegant shepherd's pies they've ever had. The recipe is not as complicated as it appears at first glance—the different components all come together to make a complete meal in a single dish. The potatoes are stiffer than the average mash because they will be forming the crust for the pie.

Categories:  winter , english~scottish , pie~tart ,
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Serving Size (364.59 g)
Servings 6
Amount per Serving
Calories 390.82 Calories from Fat 100.17
% Daily Value *
Total Fat 11.13g 102.76%
Saturated Fat 4.26g 127.83%
Trans Fat 0.16g %
Cholesterol 12.57mg 25.14%
Sodium 12330.31mg 3082.58%
Total Carbohydrate 55.2g 110.39%
Dietary Fiber 3.09 g 74.14%
Sugars 8.79 g %
Protein 14.0g 168.0%
Vitamin A 126.07IU% Vitamin C 12.93mg%
Calcium 64.43mg% Iron 3.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lamb shanks, large, small, fresh thyme sprigs, fresh rosemary sprigs, medium carrots, creamed, a, special equipment