Braised Osso Bucco with Lemon Feta Crumbles


food network
255 mins (prep 15, cooking 240)
14 ingredients
6 to 8 servings


Categories:  dinner , main-dish , vegetables , lamb ,
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Ingredients

Nutrition

Serving Size (1083.28 g)
Servings 6
Amount per Serving
Calories 1730.02 Calories from Fat 1247.22
% Daily Value *
Total Fat 138.58g 1279.19%
Saturated Fat 57.82g 1734.5%
Trans Fat 0.25g %
Cholesterol 403.86mg 807.73%
Sodium 1469.39mg 367.35%
Total Carbohydrate 14.89g 29.77%
Dietary Fiber 1.8 g 43.3%
Sugars 8.76 g %
Protein 101.79g 1221.53%
Vitamin A 754.2IU% Vitamin C 9.64mg%
Calcium 236.12mg% Iron 10.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small, salt and pepper, , salt and pepper, minced garlic, side
 

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